Boquet Restaurant
Carrer de Berenguer de Palou, 9, Local 6, 43840 Salou
Refined Mediterranean restaurant serving charcoal-grilled fish, creative Catalan dishes, rice, matured beef and homemade desserts in Salou’s old town.
Serving
Steak, Fish & Seafood, Rice & Paella, Desserts
Features
About Boquet Restaurant
What to expect from the food, atmosphere and visit.
Boquet Restaurant combines traditional Catalan and Mediterranean cooking with modern presentation and seasonal ingredients. Its menu moves between seafood, charcoal grilling and slow-cooked meat, with dishes such as bluefin tuna tartare, grilled octopus, Catalan snails, roast suckling pig, Galician beef, monkfish, turbot and several rice dishes.
The restaurant offers a weekday lunch menu, a more extensive Boquet set menu and a full à la carte selection. Its substantial wine list focuses heavily on Catalan and Spanish producers, including bottles from Priorat, Montsant, Terra Alta, Rioja and Ribera del Duero. Guía Repsol recognises Boquet for its traditional Catalan and maritime cooking, particularly its grilled fish and rice dishes.
Dietary information
Reported choices and practical guidance for diners.
Vegetarian dishes are available. Vegan and gluten-free dishes are not clearly identified on the official menu, and no public allergen matrix or coeliac cross-contamination policy was found. Customers with allergies, coeliac disease or strict dietary requirements should notify the restaurant when booking.
Confirm allergies, ingredients and cross-contamination requirements directly with the restaurant.
Plan your visit
Opening times, contact details and useful practical information.
Restaurant opening hours
Location
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Walking directions