Adam in Salou
Eat in Salou

Bufacaldos Restaurant

Restaurant €€ Open now · closes 12am

Passeig de Miramar, 40, 43840 Salou

Seafront Mediterranean restaurant specialising in rice dishes, seafood, vermouth plates and an extensive Spanish wine list.

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Serving

Fish & Seafood, Rice & Paella, Tapas, Noodles, Desserts

Features

Family friendlyOutdoor seatingWheelchair accessibleWalk-ins acceptedAccepts cards

About Bufacaldos Restaurant

What to expect from the food, atmosphere and visit.

Bufacaldos is a Mediterranean rice and seafood restaurant directly opposite Ponent Beach on Passeig de Miramar. Its compact à-la-carte menu centres on paella, casseroles, fideuà, monkfish, turbot, cod and seasonal market cooking, supported by sharing plates, vermouth dishes and an extensive Spanish wine selection. It also offers weekday and fixed-price menus and has been recognised with a Guía Repsol Solete.

Menu

Browse dishes and prices without leaving the restaurant page.

Starters

Acorn-Fed Iberian Ham with Tomato Pan de Cristal – 100 g €25.00
Xerigots Selected Cheese Board €20.00
Seasonal Bufacaldos-Style Salad €16.00
Cantabrian 000 Anchovy with Tomato Pan de Cristal – each €4.60
Homemade Panko-Breaded Stew Croquette – each €3.50
Bufacaldos-Style Lleida Bové Snails €17.00
Salt-Cooked Red Prawn with Smoked Mediterranean Pineapple Oil – each €4.70
Galician-Style Octopus €21.00
Rockfish Soup with Noodles and Pernod €17.00
Sea Bass Tartare with Wakame, Three Textures of Wasabi and Plankton Toast €28.00
Andalusian-Style Calamari €18.00
La Finca Entrecôte Carpaccio with Plankton Toast €21.00

Rice & Fideuà

Romesco Rice Casserole with Monkfish and Prawns €23.00
Traditional Seafood Paella €21.00
Smoked Rice with Iberian Bacon, Plankton and Crispy Crab €23.00
Cuttlefish and Clam Rice with Aioli €19.00
Black Cuttlefish and Clam Rice with Aioli €19.00
Golden Fideuà with Aioli €18.00
Black Fideuà with Aioli €18.00
Octopus Rice with Pimentón de la Vera €22.00
Lobster Rice with Roasted Peppers – advance order required €32.00

Fish & Seafood

Monkfish Romescada with Prawns and Clams €27.50
Cod Loin with Hazelnut and Saffron Praline €24.00
Bilbao-Style Turbot Loin €27.00

Meat

Panko-Breaded Kid Goat Ribs €22.50
Grilled Beef Entrecôte with Tarragon Butter – 250 g €27.00
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Bread & Sauces

Pan de Cristal with Tomato €5.00
Gluten-Free Rustic Bread – 100 g €3.00
Aioli or Romesco Sauce €2.00
Bread – per person €1.50

Vermouth & Small Plates

Gilda Matrimonio €2.80
Anchovies in Vinegar with Arbequina Olives €8.00
Natural Amélie Oyster €4.00
Fried Amélie Oyster €4.50
Sea Snails with Aioli and Romesco €16.00
Bufacaldos Patatas Bravas €8.00
Grilled Sardines with Garlic and Parsley €10.00
Bufacaldos-Style Mussels €12.50
Bilbao-Style Clams with Chardonnay Vinegar €18.00
Salt-Cooked King Prawns – 4 pieces €12.00

Desserts

Crema Catalana €7.00
Coffee Flan with Foam €7.00
Cream Mille-Feuille €7.80
Dark Chocolate Panna Cotta with Rosemary and Honey €7.00
Cheesecake with Red Berry Jam €7.50
Amaretto Tiramisu €8.00
Cream-Filled Profiteroles with Hot Chocolate €8.00
Artisan Chocolate Truffle – each €2.00
Seasonal Fruit €6.00

Set Menus

Weekday Set Menu – choice of starter and main with drink, water and dessert; Tuesday to Friday lunchtime €28.50
Bufacaldos Set Menu – house aperitif, shared starters, choice of main and house dessert €35.00

Dietary information

Reported choices and practical guidance for diners.

Vegetarian optionsGluten-free options

Vegetarian options are reported, and gluten-free bread is listed on the official menu. Detailed allergen procedures and cross-contamination controls were not found.

Confirm allergies, ingredients and cross-contamination requirements directly with the restaurant.

Plan your visit

Opening times, contact details and useful practical information.

AddressPasseig de Miramar, 40, 43840 Salou
Phone+34 613 00 50 02
Emailbufacaldosrestaurant@gmail.com
WebsiteVisit website
Open now · closes 12am
Restaurant opening hours
Monday Closed
Tuesday 11:30am–5pm, 8:30pm–12am
Wednesday 11:30am–5pm
Thursday 11:30am–5pm, 8:30pm–12am
Friday 11:30am–5pm, 8:30pm–12am
Saturday 11:30am–5pm, 8:30pm–12am
Sunday 11:30am–5pm

Location

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