Adam in Salou
Eat in Salou

Carele

Restaurant €€ Closed · opens Thu 1pm

Plaça de la Província, 8, 43840 Salou, Tarragona, Spain

Contemporary Mediterranean restaurant serving creative sharing plates, meat, fish, paella and fideuà in a relaxed setting away from Salou’s busiest streets.

See menu Directions Call Website

Serving

Pasta, Steak, Fish & Seafood, Rice & Paella, Salads

Features

Family friendlyHighchairsOutdoor seatingWheelchair accessibleTakeawayAccepts cards

About Carele

What to expect from the food, atmosphere and visit.

Carele Restaurant, formerly known as Restaurante La Taverna, combines familiar Mediterranean flavours with a more contemporary presentation. The menu includes burrata focaccia, salmon tartare, fried aubergine with goat’s cheese, beef cannelloni, tuna tataki, cod, steak tartare, seafood paella and fideuà. It offers indoor dining and a terrace, with vegetarian, vegan and gluten-free choices also reported.

Menu

Browse dishes and prices without leaving the restaurant page.

Menu prices are still being checked Use these prices as a guide and confirm any important details before ordering.

Starters

Carele vegetarian sobrassada coulant with low-temperature egg and truffle €15.90
Duck foie in two textures – foie micuit and chocolate bonbon €14.60
Fresh and marinated two-salmon tartare with mustard sauce €15.90
Focaccia with burrata, Cambrils tomatoes and basil vinaigrette €12.80
Mixed leaves with pumpkin seeds, edamame, avocado, cheese, tomato and vinaigrette €13.60
Russian salad with marinated tuna and smoked paprika €11.90
Chicken and cured-ham croquette – each €2.00
Fried aubergine with goat's cheese and molasses €10.80
Chips with Duroc reserva ham, eggs and foie mousse €13.80

Main courses

Beef cannelloni with foie gras and truffle cream €14.60
Open XL ravioli filled with mushrooms and low-temperature egg €16.90
Tuna tataki with soy mayonnaise, volcanic salt and sesame oil €19.80
Cod loin and hake cheeks pil-pil €21.50
Beef steak tartare with accompaniments and butter – 100g €15.60
Salt-cooked beef loin, thinly sliced – 400g €24.80

Rice and fideuà

Fish, seafood and shellfish paella – per person, minimum two €18.70
Mediterranean seafood fideuà – per person, minimum two €19.50

Desserts

Homemade dark-chocolate coulant with vanilla ice cream and mandarin sorbet €6.80
Homemade cream-filled fritters with nougat ice cream €7.90
Taverna dessert with strawberries, nougat ice cream, cream and hot chocolate €5.50

Dietary information

Reported choices and practical guidance for diners.

Vegetarian optionsVegan optionsGluten-free options

Vegetarian-friendly, vegan and gluten-free options are reported. Customers with allergies or coeliac requirements should confirm individual ingredients and cross-contamination procedures with staff.

Confirm allergies, ingredients and cross-contamination requirements directly with the restaurant.

Plan your visit

Opening times, contact details and useful practical information.

AddressPlaça de la Província, 8, 43840 Salou, Tarragona, Spain
Phone+34 977 381 885
WebsiteVisit website
Closed · opens Thu 1pm
Restaurant opening hours
Monday 1pm–3pm, 8pm–10:30pm
Tuesday 1pm–3:30pm, 8pm–10:30pm
Wednesday Closed
Thursday 1pm–3:30pm, 8pm–10:30pm
Friday 1pm–3:30pm, 8pm–11pm
Saturday 1pm–3:30pm, 8pm–11pm
Sunday 1pm–3:30pm, 8pm–10:30pm

Location

See where the restaurant is in Salou and get a walking route when you are nearby.

DistanceFinding…
Estimated walkFinding…

Your browser location is used only to calculate this route.

Walking directions